Starter

Potato Lasagne

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g potato
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • handful of fresh herbs
  • 1 tsp paprika
  • 1 lemon, juiced

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the potato and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked thro

Cheese štrukli gratin

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g cheese
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 200ml stock
  • 1 red chilli, sliced
  • 100ml double cream

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the cheese and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked throu

Salmon Mac & Cheese

Cuisine
Course
Main Ingredient
Dietary
Difficulty
Cook Time

Ingredients

  • 400g salmon
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 100ml double cream
  • 1 red chilli, sliced
  • 1 tsp cumin

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the salmon and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked throu

Cheese Burrito Bowl

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g cheese
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 lemon, juiced
  • 100ml double cream
  • 1 tsp paprika

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the cheese and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked through

Tomato Tabbouleh Bowl

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g tomato
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 100ml double cream
  • 1 red chilli, sliced
  • 1 tsp cumin

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the tomato and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked throu

Buttermilk Spinach

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g spinach
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • fresh parsley, chopped
  • 100ml double cream
  • 1 red chilli, sliced

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the spinach and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is

Lemongrass Mushroom

Cuisine
Course
Main Ingredient
Dietary
Difficulty
Cook Time

Ingredients

  • 400g mushroom
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 200ml stock
  • handful of fresh herbs
  • fresh parsley, chopped

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the mushroom and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is co

Tomato Quiche

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g tomato
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 red chilli, sliced
  • handful of fresh herbs
  • 100ml double cream

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the tomato and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is c

Prawn Pho

Cuisine
Course
Main Ingredient
Difficulty
Cook Time

Ingredients

  • 400g prawn
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 200ml stock
  • 1 tsp paprika
  • 1 red chilli, sliced

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the prawn and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked through and

Beef Quesadilla

Cuisine
Course
Main Ingredient
Dietary
Difficulty
Cook Time

Ingredients

  • 400g beef
  • 2 tbsp olive oil
  • 1 onion, finely chopped
  • 2 cloves garlic, minced
  • Salt and freshly ground black pepper
  • 1 tsp paprika
  • 1 red chilli, sliced
  • handful of fresh herbs

Method

  1. Prepare and measure out all ingredients before you start.
  2. Heat the olive oil in a large pan and soften the onion and garlic.
  3. Add the beef and cook until lightly browned.
  4. Stir in the remaining ingredients and season well.
  5. Simmer gently until everything is cooked thr
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